Friday, September 9, 2011

Ok, so here goes.

For whatever reason, I couldn't sleep one night, so I decided to make a blog about desserts. Sugar is a passion of mine, so I felt like sharing my obsession with the world. This isn't exactly a foodie blog. It'll be more than recipes. I absolutely love baking, but if I baked as much as I wanted, I'd be 975 lbs and stuck in a hospital bed until the paramedics cut out my living room wall. So, instead of that, I'll post the occasional recipes, pictures related to dessert, and any other awesomeness I feel like sharing.

Also, there will be a lack on fondant on this site. I am worn out with fondant cakes. Sure, they are fabulous to look at and when Ace of Cakes first aired on Food Network, I was more than impressed. However, nowadays, fondant cakes are the only thing on tv, and really a cake made out of dowel rods and gum paste just doesn't do it for me. I'd much rather look at an elegantly buttercream frosted layer cake.

Also, I saw this picture yesterday and fell in love, so I have to share.

I'd give anything to be the 1951 Donut Queen.

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